Thorns Verses Toxins In Plants

Plants have evolved all sorts of wickedly clever defence mechanisms, and the most primal—and effective—are thorns, prickles, and spines. They are designed to keep animals away, and as shade in very hot climates. While problematic for maintenance and pruning, when it comes to your personal home security, these masters of pain handily defend your property. As a bonus, most of these thorny plants trick themselves out with delicate blossoms and colourful berries. 

Plant toxins are naturally occurring phytochemicals formed by plants to protect themselves against various threats like bacteria, fungi, insects, and predators. Toxins can be present in commonly consumed human foods like fruits and vegetables. The casava tuber, a staple diet in many countries contains cyanide and can kill you if not prepared properly. The monkey orange in Kwazulu-Natal contains strychnine when raw, and will definitely make you feel unwell. 

Published by tourismtails

Kian Barker, owner of Eco Lodge and ShakaBarker Tours has a B. SC. in Botany and Zoology, as well as a B. SC. Honours in Ichthyology and Fisheries Science. He has published numerous articles in a variety of publications on estuarine management, tourism and related ecological aspects, as well as appearing in a number of television documentaries concerning the iSimangaliso Wetland Park. Kian believes passionately in repurposing for an even more sustainable eco friendly future. He has established an eco friendly 50 Shades of Green benchmark, that will hopefully be accepted into the tourism industry as a standard to aspire to. He has adapted Eco Lodge to embrace these green living practices, that also help conserve our natural environment, animals, and resources like water and energy. He also specialises in offering a variety of eco-tourism services in the iSimangaliso Wetland Park and surrounds.

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